Child-friendly, colorful, and healthy — these words best describe this charming ratatouille recipe, which comes directly from the kitchen at my daughter’s kindergarten. This dish is carefully assembled by a loving cook who understands the importance of nutritious and balanced meals for the little ones. This was the first dish I could get my then … Read more
Today’s menu is something easy, delicious, and kid-friendly; Pita bread with filling – the kids get a few different small bowls with fillings to choose from, they find it fun to build their own. My filling consists of a quick tuna salad, a rapidly mixed crème fraîche dressing with herbs and pickled cucumbers, and then … Read more
These pizza rolls are simply so soft and fluffy with delicious fillings of tomato, ham, and cheese inside. A totally classic kid-friendly pizza wannabe, just in a child-friendly to-go snack version. The dough can be prepared the day before, and then you have super quick delicious, freshly baked rolls the next day, which are ready … Read more
My take on delightful, delicious, and super crispy homemade rustic fries. These fries are without a doubt the crispiest fries I have managed to make without using a deep fryer. I spent a lot of time on these and I’m sure you could do it faster than I did. However, the result was better than … Read more
Easy, quick, and delicious everyday dish – loved by most children. Although I am a big fan of the original Italian pasta Bolognese, I can be easily convinced when my 4-year-old daughter Karen tilts her head and asks if we can have “Hanne’s meat sauce.” Hanne is the cook in her kindergarten, and it’s one … Read more
My take on cozy small waffles, made with a “rye bread dough.” I had trouble getting my 4-year-old daughter to eat her rye bread sandwiches in kindergarten until I came up with this idea: Strongly inspired by a South Jutland rye bread recipe, I make these, which both she and my 1-year-old son take to … Read more
These are probably the world’s easiest salted caramels, and who would have thought that such quick and easy caramels could taste THIS good! Condensed milk is brilliant. The caramels take about an hour from start to finish, and they turn into the most delicious salty toffies! Maybe I should have cooked the caramel a little … Read more
Really cute dog buns for children’s birthdays or when it’s time to “share” at school or kindergarten, etc. I made these for my son Frederik’s 5th birthday. And the feedback was more than positive! Everyone around the table was immensely thrilled with the adorable little dog heads. I always look forward to these days, not … Read more
Delicious soft buns with dark chocolate. Baked side by side, giving them delightful soft edges and a wonderfully moist bite. Chocolate Buns Recipe
I LOVE soup. Cauliflower can be turned into the most delightful creamy soup, and in this recipe, I have topped the soup with roasted cauliflower florets, which give the cauliflower a deeper and more rounded flavor. Additionally, I served the soup with roasted hazelnuts, parsley oil, and lumpfish roe on top. It was insanely delicious, … Read more